Our Menu
Baked goods
Homemade Quiche Lorraine
A delicious shortcrust pastry, filled with smoked streaky bacon, gruyere cheese & creamy filling.
Homemade Ham & Leek Tarte
A pastry tart filled with buttery leeks and torn ham with a hint of whole grain mustard, topped with Parmigiano Reggiano.
Homemade French Onion Quiche
A creamy quiche filled with slow cooked caramelised onions.
Homemade Sausage Rolls
A light, flaky pastry filled with pork sausage, a hint of english mustard, caramelised red onion & sage.
Homemade Vegetarian Sausage Rolls
A light, flaky pastry filled with a tasty mix of mushroom, leek, a hint of english mustard, herbs & caramelised red onion.
Savoury Selection
Prawn Cocktail baby gem cups
A classic prawn cocktail, cooked prawns draped in a rich, brandy infused homemade marie rose sauce and delicately served in a fresh little gem leaf.
Tandoori inspired Chicken
An iconic Indian dish consisting of chicken marinated in a mixture of yogurt and vibrant spices.
Creole Spiced Chicken Drumsticks or Wings
Wings or drumsticks marinaded in a wonderful mix of herbs and spices inspired from classic Louisiana recipes.
Jerk Chicken Drumsticks or Wings
Chicken of your choice marinaded in a punchy marinade with a sweet smokiness.
Honey & Zaatar Chicken wings
A Middle Eastern sticky, sweet glaze. This recipe balances the nutty profile of za'atar (thyme, sesame, sumac) with a bright lemon-honey finish.
Honey & Mustard Glazed Ham
A tender ham, with a caramelised sticky sweet glaze.
Sides + salads
Crushed New Potatoes with sea salt
A tasty cross between a crunchy, crisp roast potato, a soft jacket potato & golden skin-on fries
Loaded Potato Skins
A crispy potato skin filled with melted mature cheddar cheese, bacon and topped with soured cream.
Mixed Leaf Salad with Momma's homemade vinaigrette
A fresh mixed leaf salad finished with a homemade Momma's salad dressing of olive oil, red wine vinegar, seasoning & dijon mustard.
Heritage Tomato Caprese Salad served with optional Pesto dressing
A beautiful delicate mix mozarella & tomatoes
Tomato & Basil Pasta Salad
A home made pesto, made with basil, garlic, almonds & tomatoes mixed with pasta & fresh rocket
Mexican salad
A refreshing mix of Pepper, Sweetcorn, Red onion, Chilli & Lime
Panzanella Salad
A delicious summer salad using the sweetest of tomatoes and great bread soaked in a dijon mustard dressing
Pepper & Pistachio Jewelled Rice Salad
Baby sweet peppers mixed with shallot, currents & rice
Tabbouleh
A beautiful, fresh salad of bulgar wheat, fresh parsley, mint, cucumber and tomatoes with a tangy lemon dressing.
Homemade Houmous
Silky, smooth & creamy houmous.
Homemade Garlic Bread
Baguettes smothered with a delicious whipped herb & garlic butter.
Homemade Desserts
Blueberry Frangipane Tart
A delicate, sweet pastry tart filled with baked blueberries and frangipane with a delicious almond flavour.
Bakewell Tart
A classic shortcrust pastry tart filled with fruity jam and a rich almond frangipane, topped with lemon infused icing
Peach Tarte Tatin
A classic French desert with caramelised peaches nestled into a buttery flaky puff pastry.
Cherry & Almond Cake
A moist & nutty sponge bursting with sweet cherries.
Lemon Possett
A luxurious, no bake dessert with a thick, silky and intensely lemony cream filling set inside a crisp, buttery crust.
Victoria Sponge
A classic sponge cake simply filled with cream & jam.
Lemon Drizzle
A classic intensely lemony sponge with a zesty, sugary topping
Treacle Fruity Flapjack
A dark and rich flapjack, with a black treacle robust flavour, filled with soft dried fruit and squidgy apricots.
Vegan Fruity Flapjack
A dark and rich flapjack, with golden syrup, filled with soft dried fruit and squidgy apricots.
Blueberry Muffins
A tender, high-domed, moist muffin, bursting with blueberries, with a demerara streusel topping
Vegan Blueberry Muffins
A tender, high-domed, moist muffin, bursting with blueberries, with a demerara streusel topping
Cinnamon Muffins
A moist, tender muffin with a distinct cinnamon sugar layer running through them.
Fruit Scones
A traditional British scone, lightly sweetened and baked with a soft, crumbly interior packed with raisins & sultanas.
Plain Scones
A traditional British scone, lightly sweetened and baked with a soft, crumbly interior.
Rocky Road
A simple, no-bake triple chocolate traybake, filled with cherries, marshmallows & nuts.
Cinnamon Swirl Scones
A buttery scone with a cinnamon sugar filling, topped with a vanilla icing.
Chocolate Fudge Brownie
A chocolate 'fudgy' treat with a shiny, crackle top, chewy edges & a rich, dense centre.
Raspberry & Coconut Bakewell Slices
A shortcrust pastry, topped with raspberry jam & fresh raspberries, topped with a soft, coconut sponge
Traditional Bread Pudding cake
An adaptation of a bread & butter pudding full of mixed dried fruit, flavoured with mixed spice, cinnamon & nutmeg.
Treacle Tart
Shortcrust pastry filled with lemony treacle filling with a hint of ginger.
Chocolate & Almond Twists
A simple puff pastry twist, filled with an almond flavoured custard and chocolate chips.
Minimum of 10 guests
Roquefort & Grape
A take on the classic cheese & pineapple.... Blue Cheese & Grape.
Crab & Avocado Croustades
A light mix of white crab meat & avocado in a crunchy bitesize mini croustade.
Momma's homemade Mackerel Pate Crostini
A delicious combination of smoked mackerel, dijon mustard, creme fraiche and lemon zest on toasted sourdough.
Smoked Salmon & Creme Fraiche Blinis
A classic mix of smoked salmon, creme fraiche on a homemade blini.
Beetroot & Creme Fraiche Croustades
A perfect dainty canape of beetroot, redcurrant topped with a horseradish creme fraiche.
Prawn Cocktail Croustades
Homemade Marie rose sauce with a subtle hint of brandy, juicy prawns in a crusty mini croustade, topped with a sprinkling of paprika.
Prosciutto & Parmesan Twists
Puff pastry twists with a hint of dijon mustard, filled with Prosciutto & covered in grated parmesan cheese. Vegetarian option available.
Cheese & Marmite Palmiers
Puff pastry swirls smothered in marmite and topped with grated cheese.
Loaded Potato Skins
Cheesy, smoked bacon in a crunchy potato skin topped with chives, vegetarian option available.
Devilled Eggs
Another retro classic, soft boiled eggs, mayonnaise with a hint of english mustard & paprika.
Red onion, Walnut & Blue Cheese Tarts
Puff pastry brushed with red onion chutney, topped with blue cheese and walnuts.
Bruschetta
Slow roasted tomatoes & garlic, aromatic basil on a toasted sourdough.
Momma's Chicken Liver Pate toast
Delicious smooth & buttery chicken liver pate served with toast.
Contact us
Book Momma’s to take care of the catering for your next event.
For any questions about the service we offer, prices, catering package suggestions, ingredients used and dietary requirements as well as allergen ingredients, please give us a call or email and we will get back to you as soon as possible
